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Smoked Salmon Dip {Keto-Friendly and Gluten-Free}

Transform Yourself in 30 Days

PER 3oz Serving: Calories 171 | Fat 15g | Carbohydrates 2g | Fiber 0g | Net Carbohydrates 2g | Protein 7g

Recipe by Brandon McDearis

This delicious smoked salmon dip recipe is super easy to prepare. It’s a great keto snack when eaten with vegetables or low-carb crackers, and can serve as a nice condiment to a piece of fish. It’s a great way to take any keto-friendly dish to the next level.

This recipe is: keto-friendly, low-carb, gluten-free, grain-free, no added sugar

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Looking for a main dish to pair with this recipe? Try our Mahi Mahi with Beurre Blanc and our Parmesan-Encrusted Halibut.

Want even more keto-friendly seafood recipes? Check out our Best Keto Fish Recipes.

New to keto? Take THE KETO 30 Challenge!

Ingredients:

Preparation:

  1. Combine all ingredients in a mixer or food processor. Whip/process until evenly blended. Scrape down the sides during the process if needed.
  2. Adjust seasoning if needed by adding a bit more salt, Tabasco, or lemon juice.
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